TempoLife › Suomijos restoranų kainos › double-plant-based-sriracha-meal
Double Plant-Based Sriracha Meal
Double Plant-Based Sriracha Meal at Burger Company Myllypuro has 535 kcal per stated portion on the Estonian menu.
Restaurant website: burgercompany.fi
| Vienai porcijai | 100 g produkto | |
|---|---|---|
| Energija | 535 kcal | 249 |
| Baltymas | 18.7 g | 8.7 |
| Angliavandeniai | 40.5 g | 18.8 |
| iš kurių cukrų | nepaskelbta | — |
| Riebalai | 30.5 g | 14.2 |
| iš kurių sočiosios | nepaskelbta | — |
| Skaidulos | nepaskelbta | — |
| Druska | nepaskelbta | — |
Portions and recipes differ by branch and day. Treat published figures as the chain’s stated averages for the Estonian market. TempoLife is not medical advice.
What this dish has cost
| Read on | Pakeisti |
|---|---|
| 2026-11-06 | €21.75 → €21.50 ↓ 1.1 % |
Vieneto kaina: €10.12 / 100 g (mūsų išsaugota porcija, valgiaraštyje nenurodyta)
Palyginkite „Double Plant-Based Sriracha Meal“ visuose valgiaraščiuose, kuriuose jis nurodytas
Tas pats patiekalas kitur
| Tinklas | Kaina |
|---|---|
| Burger Company Turku | €21.50 |
| Burger Company Tapiola | €21.50 |
| Burger Company Hernesaari | €21.50 |
| Burger Company Hyvink | €21.50 |
| Burger Company Iso Karhu | €21.50 |
| Burger Company Kallio | €21.50 |
| Burger Company Lintuvaara | €21.50 |
| Burger Company Matinkyla | €21.50 |
| Burger Company Munkka | €21.50 |
| Burger Company Jyvskyl | €21.50 |
| Burger Company Pasila | €21.50 |
| Burger Company Porvoo | €21.50 |
| Burger Company Postitalo | €21.50 |
| Burger Company Tampere | €21.50 |
| Burger Company Myrtsi | €23.90 |
Calories here are estimated from the dish name and any stated portion. They are not a figure the kitchen published. Median error on Estonian dishes that do publish is about 15–19%.
Šaltinis: Burger Company Myllypuro paskelbta maistinė vertė · patikrinta 2026-10-13
Visi Burger Company Myllypuro elementai
Log the Finnish meal, not just look it up
TempoLife keeps the running daily total, so a chain lunch in Helsinki or Tampere does not have to be a gap in the diary.